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Market Table

Our Market Table approach will forever change the way you think about the typical banquet experience by forging a direct bond between you and our culinary team. A state-of-the-art open kitchen puts you face-to-face with chefs preparing customized dishes from fresh produce, locally-raised meats and specialty items. With menus that change from event to event and season to season, our team is able to explore a wide range of innovative and tasty flavor combinations – guaranteed to excite your palate.

Keep the energy flowing during your event in our Market Table restaurant area, specially designed to foster social interaction. Up to 150 guests can join in conversation while enjoying tempting fare, and leave feeling newly energized and ready to participate.

Hours Of Operation

Monday - Friday
Breakfast served from 6:30 AM - 10:00 AM ($19.95)

Saturday
Breakfast served from 7:00AM - 10:00AM ($19.95)

Sunday
Breakfast served from 7:00 AM - 10:00 AM ($19.95)
Brunch served from 10:30 AM - 1:00 PM ($24.95)

Children (12-7 yrs.) Breakfast and Brunch ($13.95)

Children 6 and under eat free

 

Please make reservations online or by calling 317-624-8222. 

Make a reservation

 

Colts Game Day Deals in Market Table

 

$8.00 Tito's Cocktails - Bloody Mary's, Mojitos, Moscow Mules, and Screw Drivers
$18.00 Domestic Buckets of Beer
$24.00 Craft Buckets of Beer

Alexander Tailgate - Located in Parking Lot directly across the street from the hotel and just 3 blocks from Lucas Oil Stadium

Brat w/ Housemade Chips $5.00
Burger w/ Housemade Chips $6.00
Brisket w/ Housemade Chips $7.00
Street Corn $3.00
Canned Soda $2.00
Bottled Water $2.00

16 oz. Cans
Miller Lt. $4.00
Coors Light $4.00
Redd’s Apple Ale $5.00
Yueng Ling $5.00
Blue Moon $5.00
Sun King Cream Ale $6.00
Sun King Wee Mac $6.00